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Italy for the Gourmet Traveler
by Fred Plotkin
- FOOD
- 2010
- PAPER
- 736 PAGES
Organized geographically, this encyclopedic guide features eating establishments, cooking schools, markets, shops and other gastronomic treasures in 500 cities and villages, perfect for the food-addled who can't be in the company of the irrepressible master himself.
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