An engaging and authoritative overview of the seafood industry in Alaska, featuring color photos and drawings of fish and invertebrates and the gear used to harvest them. Ocean Treasure tells how to recognize fishing boats and gear, what the fish look like, and how good they taste. Readers are treated to an account of the fascinating history of Alaska fishing, insight into mariculture, how the fisheries are managed, and the lifestyle involved in subsistence fishing. The book also offers a bibliography, a glossary, and a full index.  (ALA157, $25.00)