Oh, what a quest -- and what great fun. Osborne journeys across the world to places like Provence, Tuscany and Sonoma on an animated quest of what makes wine and what makes it good. He stops by New York, San Francisco, Paris, Florence, and Rome to see what people are drinking. He meets plenty of interesting characters along the way (like Robert Mondavi), revealing much about the pleasures of wine (and travel!) We're hoping for a southern hemisphere sequel.  (TVL31, $14.00)

Food & Wine
Best of 2004