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Tapas, The Little Dishes of Spain
by Penelope Casas
- FOOD
- 2007
- HARD COVER
- 248 PAGES
A delightful introduction to tapas, Spain's typical small plate dishes. Penelope Casas, a wonderful writer and expert in Spanish cuisine, presents 350 recipes in this handsomely produced, revised edition of a classic first published 20 years ago..
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