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Extreme Cuisine, The Weird & Wonderful Foods That People Eat

Extreme Cuisine, The Weird & Wonderful Foods That People Eat

by Jerry Hopkins  •  Michael Freeman (Photographer)

  • FOOD
  • 2004
  • PAPER

An illustrated (!) compendium of the (strange) things people, mostly rural and mostly in developing nations, eat. With recipes.  (TVL84, $21.95)


Longitude provides recommended reading for travelers in partnership with the leading tour operators and travel programs for hundreds of destinations worldwide. We've got the classic, new and hard-to-find books and maps to help you get the most out of your adventures.