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A Culinary Traveller in Tuscany
by Beth Elon
- 320 PAGES
A resident in Tuscany for 30 years, Elon presents 100 recipes from a hand-picked selection of favorite restaurants in this charming cookbook and travel guide. With 10 itineraries highlighting largely undiscovered regions of Tuscany, restaurants, trattorie, shops, wineries, olive oil producers, markets and food festivals.