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Burma, Rivers of Flavor

BMA77
Naomi Duguid
Workman Publishing Company
2012
364
1579654134
HARD COVER
Food
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0
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Interspersed throughout the 125 recipes in this authoritative cookbook are intriguing tales from Duguid's travels throughout the country by road and boat, introducing us to the people, local markets and food traditions. We meet monks on their morning quest for alms, as well as nuns with shaved heads; and Duguid takes us on tours of Shwedagon, the grand temple complex on a hill in Rangoon.

ISBN: 9781579654139
$35.00
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