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Memories of Philippine Kitchens

PLP40
Romy Dorotan, Amy Besa
Stewart, Tabori & Chang
2012
240
1584799730
HARD COVER
Food
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With more than 100 recipes, this tribute to the culinary accomplishments of the Philippines also provides an overview of the traditions and role of food in Filipino society and its multiethnic origins. The authors own the Purple Yam restaurant in Brooklyn, New York and previously owned the acclaimed Soho restaurant Cendrillon.

ISBN: 9781584799733
$45.00
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