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Near & Far, Recipes Inspired by Home and Travel

TVL626
Heidi Swanson
Ten Speed Press
2015
336
1607745496
HARD COVER
Food
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Part recipe book, part photo album, this ode to whole food cooking was compiled by New York Times bestselling author Heidi Swanson. Her 120 all-natural recipes like Fennel Frond Orzo, Sake-Glazed Mushrooms and Ginger Orange Blossom Water transport readers from California to Vietnam, India, Italy, New Zealand and many places in between. A unique adventure in healthy eating, worldwide, by an original voice in food writing.

ISBN: 9781607745495
$29.99
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