This large-format, coffee-table journey through the world of beer partners stylish photographs with all the information needed to begin a career as a "brewski" connoisseur. It includes a brief history of beer, a guide to beer ingredients and a run-down of different countries’ specialties before concluding with 24 recipes for beer-infused food.
This gorgeous collection of colorful photographs and accompanying text captures the spirit of modern Brazil, from the immense Amazon rainforest to the spectacular beaches of the Atlantic Coast to the colonial architecture of its sophisticated cities.
This gorgeously photographed coffee-table book tours the greatest cathedrals in the world, from iconic masterpieces in the UK, Italy, France and Spain to lesser-known marvels in Israel, Mexico, Brazil and Japan. Ciaga’s companion text places each cathedral in a broad, historical context.
This beautifully illustrated coffee table book takes the reader step by step through 55 of the world's most spectacular golf courses, providing an insider's look at course specifics and golfing history. Preface by Australian pro Adam Scott.
A large, lavish, and delectably illustrated culinary tour of Italy's regional cuisine's, led by 30 chefs, from Florence, Venice and Rome to the Amalfi Coast, Sicily and the Italian Alps, as chosen by the Academia Barilla -- and featuring extravagant recipes from their restaurants.
A presentation of 100 gripping adventures that introduces the reader to wild natural landscapes, different cultures and explorers who have tested the limits of what is possible. The journeys which are, by turns, short and epic, are inspirational for the traveler as well as the armchair traveler.